PRIX-FIXE MENU
Our Menu is Gluten Free
Starters
CLASSIC HUMMUS
Pureed Garbanzo and Sesame Tahini, with Extra Virgin Olive Oil and Freshly Squeezed Lemon Juice
BANDAR SALAD
Organic Mixed Greens, Romaine Hearts, Cucumbers, Feta, Tomatoes, and our Special House Dressing (Extra Virgin Olive Oil, Fresh Lime Juice)
Entrees
Select One – Served with fluffy basmati rice topped with saffron rice
WORLD FAMOUS CHICKEN
Juicy Chunks of Charbroiled Boneless Chicken Tenderloin
LAMB CHOP (SHISH LIK)
The most flavorful Rack of Lamp with our Unique Blend of Spices
FILET MIGNON SHISH KABOB
Marinated Chunks of Filet Mignon, Charbroiled, and served with Grilled Vegetables (Tomato, Onion, and Bell Pepper)
WILD KING SALMON
Charbroiled and Coated with a mixture of garlic, fresh lemon, saffron and seasoning, served with grilled vegetables (tomato, onion and bell pepper)
EGGPLANT VEGETARIAN STEW
A Savory Medley of Eggplant, Yellow Split Peas, Sautéed Onions, in a Fresh Tomato Based Sauce and served with Grilled Vegetables
Our food is Organic, Gluten Free, Charbroiled and Primarily Fat Free. We use Fresh Ingredients, with No Artificial Additives. *Please note: Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness, especially if you have certain medical conditions. Copyright © Since 1996. Bandar Restaurant Inc. All rights reserved.
